3  pkg  Cream Cheese  [8 oz ea, softened]
 4       Eggs
 1  cup  Sugar
 1  tsp  Vanilla
 1       Graham Cracker Crust

Mix together and pour into spring form pan that has a graham cracker crust in bottom.

Bake at 375° for 35 minutes.
 
 
 

 2  cup  Sour Cream
 1  tbl  Sugar
 1  tsp  Vanilla

Mix together with wooden spoon.

Pour on top of cake and return to oven for 5 minutes.

Cool completely in pan in refrigerator.

Before serving, top withblueberry, strawberry, or any desired topping.