1  lb   Lean Ground Beef
 1  cup  Onions [chopped]
 ¾  cup  A.1. Original Steak Sauce
           - or -
         A.1. SWEET & TANGY Steak Sauce
 ¼  cup  Water
 1  tsp  Chili Powder

 4       Hamburger Buns  [split & toasted]
           - or -
         English Muffins [split & toasted]
 

 Cook and stir beef and onions in a large skillet until browned; drain.

Stir in steak sauce, water and chili powder; heat to a boil.

Reduce heat and simmer for 10 to 12 minutes.

Spoon meat mixture into buns or English muffins to serve.