Learn 19th century cooking techniques as you prepare a meal in the Latta kitchen. Participants will get to taste everything cooked in the workshop.
The menu will include seasonal selections consisting of meat or chicken, vegetables, breads and dessert.
Pre-registration is required and the cost is $40 per person. Members receive your 10% discount by calling 704-875-2312 to register or stop by the museum. We are unable to offer refunds for workshops and classes unless the session is cancelled or rescheduled.